SW24: Fundamentals of USDA Foods for Schools, RA001 Entitlement, RA002 Menu Planning, RA003 Forecasting, DoD FFVP (6/19)
(NSLP / SNP)
This course will provide fundamental knowledge in the areas of Entitlement, Menu Planning, Forecasting and DoD Fresh to allow for better use of entitlement funds in the new USDA Web Based Supply Chain Management (WBSCM) system. Which will be used to manage USDA Foods for the National School Lunch Program (NSLP) and Summer Food Service Program (SFSP) in the following areas: Ordering and Entitlement Management.
USDA Professional Standards Code: 1170, 2400
This product is funded by the USDA.
This institution is an equal opportunity provider.
This is a 6-hour course that takes place in a morning and afternoon session.
Participants must attend both sessions to receive credit.
Cancellations must be made by e-mailing childnutrition@esc13.txed.net no later than June 1, 2024 to avoid charges.
Registrants who are absent without cancellation by June 1, 2024 will be billed on the invoice.
Who is this for?
Child Nutrition Professionals
Presenter
Child Nutrition Specialists
Who do I contact for more information?
Categories
Child Nutrition, CNP SUMMER 24 - Full Day 6/19
In-person
$20.00
CPE Credits:
5.00
Registration Closes: 6/1/2024
Location
Meeting Dates
Wed.
6/19/2024 -
8:00am to
11:00am
Wed.
6/19/2024 -
12:30pm to
2:30pm
Workshop ID
SU2451662
