Meal Production Records for Child and Adult Centers and At-Risk Afterschool Program & Emergency Shelters (Breakfast, Snack, Lunch, Supper)
(CACFP)
ESC Region 13
4.00 CPE Credits
$50.00
Description Pending
This class teaches Contracting Entities (CEs) basic Meal Production Record (MPR) skills inclucing how to fill out related forms, how to use meal documentation to support the MPR and how to use the MPR to improve forecasting, communication, organization and to demonstrate compliance.
USDA Professional Standards Codes: 2120
This product is funded by the USDA.
This institution is an equal opportunity provider.
Who is this for?
Child Nutrition Professionals
Presenter
Dianet Lopez
Who do I contact for more information?
Categories
Child Nutrition
In-person
$50.00
CPE Credits:
4.00
Registration Closes: Fri. 10/17/2025 - 12:00AM CDT
Location
Meeting Dates
Thu.
10/16/2025 -
9:00am to
1:00pm CDT
Workshop ID
FA2553728