Seguridad de alimentos en las escuelas
Food Safety in Schools (NSLP)
Lockhart Junior High School
8.00 CPE Credits
Free
The Food Safety in Schools training provides school nutrition professionals with the essential knowledge and skills needed to maintain a safe food environment for students and staff. Throughout this training, participants explore the core principles of food safety, why these practices are critical in school nutrition programs, and how to create and sustain a food
USDA Professional Standards Codes:
2600 - Food Safety & HACCP
This product is funded by the USDA.
This institution is an equal opportunity provider.
Who is this for?
Child Nutrition Professionals
Presenter
Institute of Child Nutrition (ICN)
Who do I contact for more information?
Categories
Child Nutrition, CNP Summer 2026 Day 1 Full Day, CNP Summer 2026 ALL
In-person
Free
CPE Credits:
8.00
Registration Closes: Tue. 05/05/2026 - 12:00AM CDT
Location
Meeting Dates
Tue.
6/9/2026 -
7:30am to
4:30pm CDT
Workshop ID
SU2655682